BKP型系列焙烤膨化米餅生產(chǎn)線的介紹：BKP extruded rice cake baking series production line 

        米餅設(shè)備是我廠吸收日本，中國(guó)臺(tái)灣機(jī)械優(yōu)點(diǎn)原理不變的基礎(chǔ)上，考慮到我國(guó)實(shí)際情況，專(zhuān)門(mén)設(shè)計(jì)的米餅成套設(shè)備，國(guó)內(nèi)僅我一家，*，代替進(jìn)口設(shè)備，具有許多技術(shù)和經(jīng)濟(jì)特點(diǎn)，尤其體現(xiàn)了投資少、效率高、見(jiàn)效快的優(yōu)點(diǎn)等，國(guó)內(nèi)由旺旺公司、小帥才、米多奇等食品廠使用。
        整條設(shè)備分四工段組成，制粉、制坯、膨化調(diào)味和包裝組成，配套設(shè)施有電、蒸氣、壓縮空氣、水、液化氣等相關(guān)設(shè)備。
        Device is rice cake factory absorption Japan,Taiwan mechanical advantages based on the same principle,taking into account the actual situation in China,rice cakes specially designed equipment,domestic only my family,filled the gap,instead of imported equipment,with a number of technical and economic characteristics,in particular,reflects the low investment,high efficiency,such as the efficiency advantages that domestic companies by Wangwang,Xiaoshuai only,odd meters such as the use of food plants. 
    The entire section is divided into four components of equipment,milling production of billet,extruded flavoring and pack-aging of the facilities and electricity,steam,compressed air,water gas and other related equipment.

焙烤膨化米餅生產(chǎn)線的技術(shù)參數(shù)：


方形蛋糕生產(chǎn)設(shè)備