醬料真空包裝機(jī)
醬料真空包裝機(jī)適用范圍：
該系列機(jī)型根據(jù)其真空室尺寸范圍屬基本通用包裝規(guī)格類機(jī)型，特別適用行業(yè)（如：肉食加工、水產(chǎn)、海產(chǎn)品加工、醬制品行業(yè)、蔬菜深加工行業(yè)）。該款機(jī)型，整機(jī)全304不銹鋼材料，真空室體表面拋丸處理，全封閉，軸流散熱，耐酸堿，抗腐蝕，適用于作業(yè)惡劣環(huán)境，長時(shí)間連續(xù)性使用具有高穩(wěn)定性，在國內(nèi)同類機(jī)型中屬中、高檔機(jī)型。
醬料真空包裝機(jī)產(chǎn)品優(yōu)點(diǎn)：
·外殼為不銹鋼制作，控制面板采用觸模式新型按鈕，
·事先可預(yù)編入包裝物所要的技術(shù)參數(shù)，
·工作時(shí)只需按下真空室蓋，即按自動(dòng)程序完成真空包裝的全過程。
醬料真空包裝機(jī)操作步驟
A:接通電源
B:打開電源開關(guān)，根據(jù)真空包裝的要求設(shè)定真空時(shí)間
C:根據(jù)真空袋的材質(zhì)來設(shè)定封口溫度和封口時(shí)間
D:放置產(chǎn)品到封口條上
E:壓下真空蓋開始抽真空，另外一個(gè)真空室開始放置產(chǎn)品
F:當(dāng)達(dá)到設(shè)定真空度后，進(jìn)入封口程序
G:封口結(jié)束后進(jìn)入冷卻狀態(tài)，然后放氣，包裝完成
H:把真空室蓋壓向另一個(gè)真空室開始另一個(gè)真空循環(huán)
Sauce vacuum packaging machine suitable for:
This series of models according to the vacuum chamber size range is a basic general specification class packaging machine, especially for industry (such as: meat processing, aquatic products, seafood processing, paste products, vegetable processing industry). The machine with the function of the whole machine all 304 stainless steel material, vacuum chamber blasting body surface processing, fully enclosed, shaft diaspora heat, acid and alkali resistance, corrosion resistance, suitable for bad environment, continuous use for a long time with high stability, similar models in the country belongs to the medium and high-end models.
Sauce vacuum packaging machine product advantages:
Shell is made of stainless steel, touch control panel using pattern new button,
, in advance can advance into the packaging to the technical parameters,
, only need to press the vacuum cover at work, according to the program automatically complete the whole process of vacuum packaging.
Sauce vacuum packaging machine operation steps
A: wired up
B: open the power switch, according to the requirement of the vacuum packing set vacuum time
C: according to the material of vacuum bag to set the sealing temperature and sealing time
D: place the product on sealing strip
E: press the vacuum cover start pumping air into vacuum state, another vacuum chamber began to product placement
F: when after reaching set vacuum degree, into the sealing process
G: sealing after entering cooling condition, then deflated, finish packing
H: press vacuum cover another vacuum chamber to start another vacuum cycle
