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GRASSELLI SLICING

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  • 公司名稱凱斯樂(北京)科技發(fā)展有限公司
  • 品       牌
  • 型       號NSL--
  • 所  在  地保定市
  • 廠商性質(zhì)代理商
  • 更新時間2020/4/22 16:18:46
  • 訪問次數(shù)1045
產(chǎn)品標簽:

Transverse slicerMeat slicer

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食品機械設(shè)備網(wǎng)采購部電話:13777369734

聯(lián)系我們時請說明是 食品機械設(shè)備網(wǎng) 上看到的信息,謝謝!

     Kessler (Beijing) Machinery Co., Ltd is a modern food machinery company integrating import, research and producing, focusing on innovative solutions, projects and automation in the fields of slaughtering, segmentation, deep-processing of cooked food, vegetable cutting etc. Meanwhile, we can provide relevant meat processing technology training, relevant senior technology and Pre-construction guidance for enterprises for customers, and we can also recommend all-round talents for business management for customers. Choosing Kessler means choosing nothing to worry and choosing rest assured! Our mission is to make your food processing business easier!

Since launching business in China in 2006, while introducing large-scale imported meat processing equipment from abroad, our company itself has continued to develop and innovate. With the latest technology research, strict quality management system, we independently develop and produce desktop bone sawing machine, beef and mutton slicer, pork semi-automatic skinner, opener, meat filling machine, punching machine, slicer  and shredder, poultry dicing machine, vegetable cutting machine and other equipments and have won the praise of customers.

 

Our products are two series of industrial machinery and commercial machinery, covering many food processing fields such as slaughtering and processing enterprises, meat processing enterprises, central food processing centers, butcher shops, restaurants, supermarkets, employee canteens, and aquatic product processing enterprises. Facing the vast Chinese market, we are dedicating our customers the greatest value with impeccable German technology, craftsmanship and quality and excellent service quality, and contributing to improving the technical level and health and safety standards of the Chinese meat and vegetable processing industry.

At present, more than 1,000 large and medium-sized enterprises in China have selected our equipment. Spot display and sales, comprehensive maintenance and timely spare parts supply have been highly praised by users, and have made Kessler also become a well-known and trusted brand  in the industry. After nearly ten years of development, Kessler has continuous advantages in the following areas:

1.Traceability system
    2.Water treatment equipment
    3. Slaughtering equipment (mainly imported from Germany)
    4. Meat fine segmentation / conditioning equipment (mainly imported from Germany)
    5. Cooked food deep processing / packaging equipment (mainly in Germany)
    6.Vegetable fine cutting equipment
    7. Laboratory equipment
    8. Wholesale sales of consumables such as splitting knives, knife sticks, stainless steel protective gloves, stainless steel apron, saw blades, etc.
         Kessler represents the following foreign brands in China:
    1.Swine, cattle and sheep slaughtering and dividing equipment for ARGUS in Australia and FREEUND in Germany and EFA in Germany
    2. Dicing machine and chopping machine of German HOLAC company
    3.Automatic Enema Machine of Germany FREY Company
    4.Smoke oven and box washer from KERRES, Germany
    5.Brine injection and tumbler from INJECT STAR
    6. Italy GRASSELLI company peeling and fascia machine and fine segmentation equipment
    7.Box packing machine and heat shrink box from Henkkelman Company of the Netherlands
    8.Italy REEPACK Skin Packaging Machine
    9. Vegetable washing machine and vegetable cutting machine of German ALEXANDER company
    10.Giesser, Germany
   In order to meet the needs of different customers, we have set up equipment showrooms and trial cutting services in Zhuozhou. Welcome to visit and negotiate!

 

專注于屠宰、精細分割、熟食深加工、蔬菜切割、包裝加工等領(lǐng)域的創(chuàng)新解決方案、項目自動化
適用范圍 肉制品加工廠設(shè)備,冷凍食品廠設(shè)備,中餐店設(shè)備,休閑食品廠設(shè)備,西餐店設(shè)備,其他
Vertical meat slicer for obtaining perfectly even slices of bone-in or boneless meat, thanks to the Grasselli multi-blade cutting system.
GRASSELLI SLICING 產(chǎn)品信息

 

GRASSELLI   SLICING   NSL

Vertical meat slicer for obtaining perfectly even slices of bone-in or boneless meat, thanks to the Grasselli multi-blade cutting system.

Extreme precision even for thinner slices, and high yields: a technologically advanced solution for processing fresh meat.

Benefits

  • Optional quick blade changing system for replacing the entire set of blades in just a few minutes.
  • No tools needed to prepare for the cleaning process, sanitation and blade replacement.
  • Adjustable cutting parameters to allow the maximum quantity of product to be sliced.
  • Possibility to slice bone-in meats without chipping.
  • Possibility to cut also crust frozen meats with a temperature of -4/-5 degrees.
  • Extremely versatile with a wide range of cutting options.
  • Cutting-edge design with continuous welding and rounded edges to ensure greater hygiene.
  • Special solutions available on request (such as cutting chambers with differentiated cutting thicknesses).

 Technical specification sheet

  • Cutting capacity up to 2,000 kg/h depending on the product conditions.
  • Possibility to cut both boneless meats (minimum thickness 2.5 mm) and bone-in meats.
  • Sectioned meat pressing system for cutting bone-in products on the BI version.
  • NSF certified outfeed conveyor belt.
  • Automated blade tension adjustment system.
  • Built-in automatic lubrication system.
  • Frame in food-grade non-radioactive Stainless steel.

Technical data :

Height :1410 mm - 55.50"
Width (NSL400 / NSL600 / NSL800 / NSL1000):986 mm - 38.82" / 1200mm - 47.24" / 1382mm - 54.40" / 1558mm - 61.34"
Depth :1450 mm - 57.09"
Weight (NSL400 / NSL600 / NSL800 / NSL1000):590kg - 1300lb / 700kg - 1534lb / 810kg - 1785lb / 920kg - 2028lb
Motor power:4.2 / 5.5 Kw
Noise level:68 db
Maximum product height:80 mm - 7.09"
Minimum slicing pitch boneless meat:2,5 mm - 0.09"
Minimum slicing pitch bone-in meat:10 mm - 0.39"
Maximum working width(NSL400 / NSL600 / NSL800 / NSL1000):396 mm - 15.59" / 610mm - 24.02" / 792mm - 31.2" / 990mm - 38.98"
Air consumption :30 lt/min

 

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